L’Orenta’s Roasted & Salted Cashews are an excellent choice for vegans. Our Cashews are gluten-free, wheat-free, soy-free, and dairy-free, with no corn syrup and preservatives. They pass through a perfect roast mixed with quality sea salt. Our cashew nuts are great to make cashew butter or cashew milk.
It is a good source of several nutritional health benefits. For example, cashews are rich in iron, antioxidants, copper, fatty acids, polyunsaturated and monounsaturated fats, and potassium. In addition, regularly eating our cashew snack increases the production of red blood cells, which helps regulate blood pressure.
It also strengthens blood vessels and improves the heart’s health as it contains phenolic compounds, phytosterols, and oleic acid. Since its ingredients boost the heart’s function, it also helps to prevent heart disease.
In addition, our cashew nuts regulate the triglyceride levels of the human body, improve the body’s good cholesterol (HDL), and reduce the bad cholesterol (LDL). These nuts help maintain blood pressure with fats that primarily lower cholesterol.
We provide rich flavors with our shiny and sea salted cashew nuts. The shine comes from the perfect roast and the addition of the right amount of salt. Cashew nuts are excellent natural nuts from a cashew tree.
These roasted and salted cashews are available in different sizes, such as 1, 5, 10, and 25lbs. We also sell raw cashews per 50 pounds.
Place your order now to enjoy our heart-healthy cashew nuts!
L’Orenta’s Roasted & Salted Cashews are an excellent choice for vegans. Our Cashews are gluten-free, wheat-free, soy-free, and dairy-free, with no corn syrup and preservatives. They pass through a perfect roast mixed with quality sea salt. Our cashew nuts are great to make cashew butter or cashew milk.
It is a good source of several nutritional health benefits. For example, cashews are rich in iron, antioxidants, copper, fatty acids, polyunsaturated and monounsaturated fats, and potassium. In addition, regularly eating our cashew snack increases the production of red blood cells, which helps regulate blood pressure.
It also strengthens blood vessels and improves the heart’s health as it contains phenolic compounds, phytosterols, and oleic acid. Since its ingredients boost the heart’s function, it also helps to prevent heart disease.
In addition, our cashew nuts regulate the triglyceride levels of the human body, improve the body’s good cholesterol (HDL), and reduce the bad cholesterol (LDL). These nuts help maintain blood pressure with fats that primarily lower cholesterol.
We provide rich flavors with our shiny and sea salted cashew nuts. The shine comes from the perfect roast and the addition of the right amount of salt. Cashew nuts are excellent natural nuts from a cashew tree.
These roasted and salted cashews are available in different sizes, such as 1, 5, 10, and 25lbs. We also sell raw cashews per 50 pounds.
Place your order now to enjoy our heart-healthy cashew nuts!
Health Benefits
Cashews contain a high amount of iron and copper. Both of these are very important for the production of red blood cells. Cashews also contain high amounts of polyunsaturated and monounsaturated fats, both found to be beneficial to your heart health. The polyunsaturated and monounsaturated fats in cashews can also help to lower cholesterol. Eating cashews regularly can help you maintain your blood pressure. Cashews contain two important minerals, magnesium and potassium that can help to regulate your blood pressure.
Fun Facts
The United States consumers over 90% of the world’s cashew crop. The 'fruit' of the cashew nut is called the cashew apple. The cashew nut is the real fruit of the cashew tree, but the cashew apple is the swollen stalk of the nut. In some places around the world, the apple is used as a snack or distilled into liquor or wine. Cashew nuts are often used as a substitute for milk or cream in vegan diets. Cashews are also used in cheese alternatives. November 23rd is National Cashew Day. There are 8 people in the U.S. listed on whitepages.com with the last name ‘Cashew’
How to Store and Select
Cashews and almonds are the least prone to spoiling. For storage up to six months, store in the refrigerator and keep away from strong-smelling foods as nuts tend to take on the smell of things around them. Storing cashews in an air-tight container is recommended for storing for longer periods. Do not store in direct sunlight or heat. Keep your cashews in a dry, cool location under 75 degrees Fahrenheit.
Made in The USA
Proudly made in The USA. Shipped directly from our distribution center located in San Antonio, Texas.