In our classic single-serve stroopwafels, a thin coating of sticky caramel is sandwiched between two light, crispy waffle cookies.
The Stroopwafel consists of two excellent waffles filled with a creamy caramel syrup filling. Moreover, it is filled with caramel cinnamon filling.
These delectable treats date back to the late eighteenth and early nineteenth centuries in the small Dutch city of Gouda. Little has changed since then. The Caramel Stroopwafel is an important part of our Dutch heritage, and these are made by family bakery recipes.
There are a million ways to savor these delectable Dutch delicacies, and once you start, you won’t be able to stop. These cookies go well with a soothing hot cup of coffee or tea. Just eating them by themselves is our founders favorite way of consuming these.
You can make stroopwafels yummier by combining the right amount of whip cream with an ice cream scoop, coffee, and tea. You can find these soft toasted delectable dutch cookies at anytime, anywhere.
To make these cookies as delectable as possible, we use only non-GMO ingredients, brown sugar and bourbon vanilla (for vanilla flavored).
One of our most popular stroopwafel flavors is caramel, and we offer our single-serve stroopwafels in a range of sizes. Keep the product dry and cool, below 75 degrees.
In our classic single-serve stroopwafels, a thin coating of sticky caramel is sandwiched between two light, crispy waffle cookies.
The Stroopwafel consists of two excellent waffles filled with a creamy caramel syrup filling. Moreover, it is filled with caramel cinnamon filling.
These delectable treats date back to the late eighteenth and early nineteenth centuries in the small Dutch city of Gouda. Little has changed since then. The Caramel Stroopwafel is an important part of our Dutch heritage, and these are made by family bakery recipes.
There are a million ways to savor these delectable Dutch delicacies, and once you start, you won’t be able to stop. These cookies go well with a soothing hot cup of coffee or tea. Just eating them by themselves is our founders favorite way of consuming these.
You can make stroopwafels yummier by combining the right amount of whip cream with an ice cream scoop, coffee, and tea. You can find these soft toasted delectable dutch cookies at anytime, anywhere.
To make these cookies as delectable as possible, we use only non-GMO ingredients, brown sugar and bourbon vanilla (for vanilla flavored).
One of our most popular stroopwafel flavors is caramel, and we offer our single-serve stroopwafels in a range of sizes. Keep the product dry and cool, below 75 degrees.
What is a Stroopwafel?
Simply put caramel cookie waffle goodness. The Stroopwafel is two delicious, delectable waffle cookies with a creamy, caramel syrup filling in the center. Although typically meant to be enjoyed with either your coffee or your tea, these delightful Dutch cookies can be enjoyed anytime, anywhere and make the perfect snack. These delicious confections originate all the way back to the simple city of Gouda in the Netherlands during the late eighteenth and early nineteenth centuries, and surprisingly not much has changed.
Family Recipe
The Caramel Stroopwafel recipe has been in the family since the very beginning and is a key part of our Dutch roots. Beginning back in 1934 with the original De Schaap B.V. nut company, our Dutch great grandfather prided himself on the highest quality gourmet recipes for all our treats and goodies, and of course, the Stroopwafel was no exception. Fast forward to today, we continue to use the same high-quality, authentic recipe that the locals of Netherlands and our great-grandfather enjoyed so much. We use all Non-GMO ingredients to make these cookies as delicious as possible. With the recipe perfected, we’re excited to bring these sweet, scrumptious Stroopwafels to the United States.
How to indulge
There are a million ways to enjoy these tasty Dutch treats, and once you start nibbling on one, you’ll never want to stop. These cookies make an especially perfect pair to a relaxing coffee or tea break, which is how we recommend they be appreciated. Just set the Stroopwafel on top of your mug and let the steam from your drink do the rest. The steam will then heat the cookie and melt the inside caramel layer to a gooey goodness. Give it just a little bit of time, and these cookies will be more than ready to enjoy.
THE ORIGINAL CARAMEL STROOPWAFEL!
You won't be able to stop nibbling on our authentic, sea salt caramel stroopwafels. We nestle a thin layer of syrupy caramel between two light, crispy waffle cookies. Perfected by our family in Europe using the original family recipe, our caramel Dutch stroopwafels are now available in the U.S.! These delicious waffles are made with all NON-GMO ingredients.
