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Banana Chocolate Smoothie Bowl Recipe

Posted on June 22nd, 2017
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Written By Sam Henselijn

Banana Chocolate Smoothie Bowl Recipe. Indulge in a symphony of flavors and textures with our delectable recipe for a banana chocolate smoothie bowl. This enticing blend combines the natural sweetness of ripe bananas with the rich, velvety goodness of chocolate, creating a harmonious balance that is both satisfying and nutritious. Start by gathering your ingredients: ripe bananas, creamy almond milk, cocoa powder, a touch of honey for added sweetness, and a sprinkle of crunchy granola for the perfect finishing touch.

Start your day off the right way!

Banana Chocolate Smoothie Bowl Recipe


– 1 cup milk, use any milk of choice
– 2 small bananas, frozen
– ¼-1/2 cup ice cubes
– 1 tablespoon cocoa powder
– 2-3 teaspoons maple syrup or honey

Topping
– Sliced banana
– Hazelnuts
– Almonds
– Coconut flakes
– Cereal to choice

– Add frozen bananas, milk, ice cubes, cocoa powder and maple syrup in a blender.
– Pulse until well combined. Adjust consistency accordingly. For a thicker smoothie, add less ice cubes.
– Pour smoothie into a bowl and top with sliced banana, chocolate chips, hazelnut cereal and coconut flakes.

Indulge Your Senses!

Note: We suggest to use frozen bananas because it makes the smoothie creamy and thick. you may use fresh bananas, but the smoothie will not be at thick.

Sam Henselijn Author’s Biography – Meet L’Orenta Nuts CEO

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L’Orenta Nuts proudly holds the SQF food safety certification, symbolizing our unwavering dedication to upholding the highest standards of food safety and quality. This certification guarantees that our products undergo rigorous scrutiny, ensuring transparency, traceability, and adherence to global food safety regulations for the utmost consumer confidence.

L’Orenta Nuts has the HACCP (Hazard Analysis and Critical Control Points) certification is a systematic approach to identifying, evaluating, and controlling food safety hazards. It ensures that food products are produced and handled in a manner that minimizes risks and complies with safety standards.

Our GMP (Good Manufacturing Practices) certification ensures that a manufacturing facility adheres to comprehensive quality and safety standards while producing pharmaceuticals, food, and other consumer goods, promoting consistency, quality, and compliance with regulatory requirements.

L’Orenta is an FDA-approved manufacturing facility and has met the rigorous standards set by the U.S. Food and Drug Administration. It demonstrates compliance with regulations, ensuring the production of safe and high-quality food products.

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For more information about California Prop 65 Warning please visit https://www.p65warnings.ca.gov/food