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1 Pot Leftover Thanksgiving Casserole

Posted on December 13th, 2022
Casserole Turkey

Written By Sam Henselijn

Casserole. Are you a creative person who thinks enough justice is not done for Thanksgiving meals? How about a meal with all your favorite ingredients and flavors?  Then, I think I found the perfect recipe for you! Excited? Let’s get started 

1 Pot Leftover Thanksgiving Casserole 2

Ingredients Casserole

  • 4 cups of prepared leftover stuffing, divided.
  • 4 cups of leftover cooked turkey that has been chopped finely and weighs about 1 lb.
  • ¾  cup of mayonnaise (divided)
  • ¼  cup of cranberry sauce
  • 2 cups of leftover mashed potatoes
  • 1 ½ cups of shredded cheddar cheese

Methods Casserole

  1. Set the oven to 375 degrees Fahrenheit. Use nonstick cooking spray to coat an 8-inch baking dish.
  2. All of the turkey should be layered on top of the turkey and half of the stuffing.
  3. Spread 1/4 cup mayo and 1/4 cup cranberry sauce over the turkey in an equal layer.
  4. Spread 1/4 cup mayo and 1/4 cup cranberry sauce over the turkey in an equal layer.
  5. Spread evenly on top of the cranberry sauce mixture after combining the potatoes, cheese, and remaining 1/2 cup of mayo in another bowl.
  6. Add the remaining stuffing on top.
  7. Cook for 25 minutes, or until well heated.

Sam Henselijn Author’s Biography – Meet L’Orenta Nuts CEO

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L’Orenta Nuts proudly holds the SQF food safety certification, symbolizing our unwavering dedication to upholding the highest standards of food safety and quality. This certification guarantees that our products undergo rigorous scrutiny, ensuring transparency, traceability, and adherence to global food safety regulations for the utmost consumer confidence.

L’Orenta Nuts has the HACCP (Hazard Analysis and Critical Control Points) certification is a systematic approach to identifying, evaluating, and controlling food safety hazards. It ensures that food products are produced and handled in a manner that minimizes risks and complies with safety standards.

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L’Orenta is an FDA-approved manufacturing facility and has met the rigorous standards set by the U.S. Food and Drug Administration. It demonstrates compliance with regulations, ensuring the production of safe and high-quality food products.

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