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Keto Cranberries Walnuts Stuffing

Posted on December 11th, 2022
Cranberries and Walnuts Stuffing

Written By Sam Henselijn

Keto Cranberries Walnuts Stuffing. Finally, there’s someone talking about a keto thanksgiving recipe! Looking for an easy one? Here’s a simple recipe you can have as a keto side dish this Christmas. Let’s get ready! 

Keto Cranberries Walnuts Stuffing
Keto Cranberries Walnuts Stuffing 2

Ingredients Keto Cranberries Walnuts Stuffing

  • Chopped White Onion in 1 1/2 cups
  • Dried Cranberries and 2 cups of chopped celery
  • 1-cup of crushed walnuts 
  • 1 pound of ground pork Optional
  • 1.5 cups of almond flour
  • salted butter, and three tablespoons of lemon juice. Best if it’s new
  • 2 tablespoons of thyme
  •  Table salt and dried pepper To taste.

Procedure Keto Cranberries Walnuts Stuffing

  1. Wash, then finely chop the celery and onion.
  2. In a big pan, add the Onion, celery, and butter that has already been heated to medium-high.
  3. Cook until browned, for about 10 minutes.
  4. Then, combine the ground pork, cranberries, walnuts, lemon juice, thyme, salt, and pepper in a big bowl.
  5. Mix the ingredients in the big basin after adding the browned butter, onion, and celery.
  6. Place the mixture inside the turkey and cook it in accordance with the bird’s weight. (For instance, a 10lb turkey usually requires at least three hours of cooking.)

Sam Henselijn Author’s Biography – Meet L’Orenta Nuts CEO

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L’Orenta Nuts proudly holds the SQF food safety certification, symbolizing our unwavering dedication to upholding the highest standards of food safety and quality. This certification guarantees that our products undergo rigorous scrutiny, ensuring transparency, traceability, and adherence to global food safety regulations for the utmost consumer confidence.

L’Orenta Nuts has the HACCP (Hazard Analysis and Critical Control Points) certification is a systematic approach to identifying, evaluating, and controlling food safety hazards. It ensures that food products are produced and handled in a manner that minimizes risks and complies with safety standards.

Our GMP (Good Manufacturing Practices) certification ensures that a manufacturing facility adheres to comprehensive quality and safety standards while producing pharmaceuticals, food, and other consumer goods, promoting consistency, quality, and compliance with regulatory requirements.

L’Orenta is an FDA-approved manufacturing facility and has met the rigorous standards set by the U.S. Food and Drug Administration. It demonstrates compliance with regulations, ensuring the production of safe and high-quality food products.

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