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9 of Our Favorite Chamoy Candies

Posted on August 2nd, 2022
Chamoy Candy Blog Post Lorentanuts.com

Written By Sam Henselijn

Chamoy candies are absolutely loveable. They are sweet and make for a great mouth chew. Have you ever tasted these candies? If your answer is “no,” then you’re in luck as we are set to take you through eight of them. Read more about these 8 chamoy candies. 

What is Chamoy? 

Chamoy is the main ingredient used in making chamoy candies.

Watermelon-slices-cuo-chamoy-candy-lorentanuts.com -

Chamoy is a spice, and it is prevalent in Mexico. If you’re American, then you know how we can’t do without our peanut butter. This is also how chamoy is to Mexicans. You can hardly find a Mexican kitchen that doesn’t have them. It is a combination of salt, sweetness, and hot spice. This is why they are often advertised as a kitchen condiment. Chamoy is a salted and pickled sour fruit that can be dried and used to make a sauce for candy. 

While you may think that Chamoy has its origins in Mexico, the fact is that their origins are from China. It is popularly believed that Chamoy wasn’t common in Mexico until the 90s.

What Are Chamoy Candies? 

Chamoy candies are sweet, salty, and spicy candies. They have all the flavors in one. They are widespread in the United States, China, and Mexico. These candies are made by drying fruit. Dried fruits such as mangoes, plums, and apricots are usually used to make them. 

Where Is Chamoy From? 

While it is generally accepted that Chamoy has its origins in China, there are still uncertainties about where it is really from. One origin hypothesis suggests that the name chamoy is derived from champoy, a word in the Philippines. Some say Chamoy’s origins are via the Filipino immigrants on the manilla galleons. The manilla galleons connected Mexico and the Philippines from 1565-1815. 

The second hypothesis of the chamoy origin is through the 19th century, Chinese workers. The workers supposedly carried the tradition of the li hing mui as they dried and salted apricots. In this version of the origins, the name chamoy is derived from see mui. See mui is a catchall term for dried fruits. However, the problem with this origin hypothesis is that it does not say how the sweet, salt, and spicy food condiment made it to Mexico. 

L’Orenta’s Chamoy Candies 

The fame of chamoy has made them be incorporated into different candies. These candies are sweet and spicy. Here at L’Orenta, we offer a wide range of them, which are ideal for your kids. Our candies are fresh and sealed in a reusable plastic cup. So, you can be sure that our sweets maintain their freshness for a long time. Here is a list of our 9 chamoy candies:

  1. skittle gummies
  2. starburst airs
  3. jolly rancher
  4. gummies
  5. cherry sours
  6. gummy strawberries
  7. peach rings
  8. rainbow belts
  9. watermelon slices 

At L’Orenta, our chamoy candies come in a nice blend of quality products that excite your taste buds. We make our products in small batches, so we don’t compromise quality because of quantity. Our candies have the right flavor mix and consistently set a standard for our production. Our candies are peanut and dairy-free. So, if you are lactose intolerant, you won’t have any problems when eating our candies. The stickiness of our candies is to ensure that they stay fresh for a long time. Our candies are also sold in reusable cups. These cups are great for storing the candy if you can’t finish them at a go. 

Conclusion 

Whether you like sour or strawberry-tasting candy, we got you covered here at L’Orenta. Our list of chamoy candies pretty much covers just about any flavor you might like. So, pick your favorite from the list or select all of them. The choice is yours!

Sam Henselijn Author’s Biography – Meet L’Orenta Nuts CEO

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L’Orenta Nuts proudly holds the SQF food safety certification, symbolizing our unwavering dedication to upholding the highest standards of food safety and quality. This certification guarantees that our products undergo rigorous scrutiny, ensuring transparency, traceability, and adherence to global food safety regulations for the utmost consumer confidence.

L’Orenta Nuts has the HACCP (Hazard Analysis and Critical Control Points) certification is a systematic approach to identifying, evaluating, and controlling food safety hazards. It ensures that food products are produced and handled in a manner that minimizes risks and complies with safety standards.

Our GMP (Good Manufacturing Practices) certification ensures that a manufacturing facility adheres to comprehensive quality and safety standards while producing pharmaceuticals, food, and other consumer goods, promoting consistency, quality, and compliance with regulatory requirements.

L’Orenta is an FDA-approved manufacturing facility and has met the rigorous standards set by the U.S. Food and Drug Administration. It demonstrates compliance with regulations, ensuring the production of safe and high-quality food products.

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