Ingredients 2 tablespoons coarsely chopped L’Orenta Pecans 2 tablespoons brown sugar 1 1/2 teaspoons freshly ground pepper 12 thick-cut bacon slices Preparation Preheat oven to 400°. Process pecans in a food processor 20 seconds or until finely chopped. Stir together pecans, brown sugar, and pepper. Place half of bacon in a single layer on…