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Dark Chocolate Almonds

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Dark Chocolate Almonds

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Indulge in the Divine Fusion of Dark Chocolate Almonds Dive into the world of sweet sophistication with our Dark Chocolate Covered Almonds. A harmonious blend of rich dark chocolate and fresh, crunchy almonds promises a ...

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Health Benefits

A study, from the universities of Aberdeen, Manchester, Cambridge and East Anglia, found that people who eat up to 100g (3.5 oz.) of chocolate a day are 11% less likely to have a heart attack, stroke or other cardiovascular problem than people who did not eat any at all. Scientists at Cornell University in New York found that a diet rich in antioxidant foods helps protect the brain against the build-up of amyloid plaques, proteins that disrupt normal brain function and can cause dementia. Chocolate is also one of the richest natural sources of magnesium, a mineral essential for brain health, that also contains caffeine (approximately 43mg per 100g of dark chocolate). Eating just a small amount — one or two squares a day — can help boost concentration and alertness.

Fun Facts

In order to make one pound of chocolate roughly 300 cocoa beans are needed. On average farmers lose 30% of their crop each year due to the fact that cacao trees are so delicate. Chocolate comes from a fruit tree; it’s made from a seed. Cote d’Ivoire provides approximately 40% of the world’s cocoa supply, which makes it the single largest cocoa producer in the world. A farmer must wait four to five years for a cacao tree to produce its first beans. September 13th is International Chocolate Day.

How to Store Chocolates

Do not refrigerate! Chocolate absorbs other odors that can cause the chocolate to taste unpleasant. Moisture from the fridge can result in “sugar bloom” which means the sugar rises to the surface and discolors the chocolate. Although it has no effect on the flavor, it doesn’t look too appealing. Store your chocolates in a dry, cool place, ideally between 65 and 70 degree F. Seal your chocolates in an air-tight container and keep them away from sunlight or direct artificial light.

Made in The USA

Proudly made in The USA. Shipped directly from our location in San Antonio, Texas.

Dark chocolate, Cocoa butter, Milk fat, Soy Lecithin (an emulsifier), Almonds R/S, Corn Syrup, Modified Starch, Confectioner’s Glaze
CONTAINS ALMONDS, MILK AND SOY
ALLERGY WARNING: Manufactured and Packaged in a facility that processes peanuts, tree nuts, Almonds, Eggs, Milk, Soy and Coconut.

Nutrition Facts
Serving Size 40 g (1.4 oz.)
11.43 Servings Per Container
Amount Per Serving
Calories 210
% DV
Total Fat 15g 23%
Trans Fat 0g
Saturated Fat 6g 30%
Cholesterol 2mg 1%
Sodium 44mg 2%
Total Carbohydrate 20g 7%
Dietary Fiber 3g 12%
Total Sugars 15g
Includes Added Sugars
Protein 4g 8%
Vitamin D
Calcium 4%
Iron 11%
Potassium

Store product in dry, cool conditions below 75 degrees

Processed and packaged on shared equipment in a facility that manufactures Peanuts, Soy, Wheat, Dairy, Tree Nuts, Coconut, Sulfites and Milk products. Products may contain occasional shell fragment. Please be advised that our products may contain Peanut, Tree Nuts, Soy, Wheat, Dairy, Coconut, Sulfites, Milk and/or other allergens.

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For more information about California Prop 65 Warning please visit https://www.p65warnings.ca.gov/food

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