- 1 cup frozen or fresh blueberries
- ½ cup unsweetened almond milk or non-fat milk
- ¼ cup granola (GF optional)
- ¼ cup non-fat Greek yogurt
- 1 small banana, peeled
- ⅛ teaspoon ground cinnamon
- ⅛ teaspoon vanilla extract
- ice cubes
Place all ingredients in blender, secure lid and blend until desired consistency is reached
Note: Use gluten-free granola and make this a gluten-free smoothie!
Indulge Your Senses!